Spirulina Comparison 2009
Independent laboratory testing confirms Hawaiian spirulina as the best available
An independent third-party lab tested the nutritional
content in three grams of Spirulina powder and the results clearly identified
Hawaiian Spirulina Pacifica
as the leader in nutrition.
|
Hawaiian
Spirulina Pacifica
vs. California Spirulina*
Hawaiian Spirulina Pacifica
leads the way, delivering:
|
Hawaiian
Spirulina Pacifica
vs. Indian Organic Spirulina*
Hawaiian Spirulina Pacifica
stays in the lead, delivering:
|
|
125% more Vitamin A
|
64% more Vitamin A
|
|
260% more Zeaxanthin
|
75% more Zeaxanthin
|
|
90% more SOD
|
90% more SOD
|
|
54% more Total
Carotenoids
|
41% more Total
Carotenoids
|
|
91% more Vitamin B-12
|
121% more Vitamin B-12
|
|
203% more Vitamin K
|
70% more Vitamin K
|
|
601% more Iron
|
815% more iron
|
*Nutritional Content Disclaimer: The information contained
herein is made available to the public by Cyanotech Corporation. The new
nutritional content and competitor comparisons reported for Cyanotech’s
Hawaiian Spirulina Pacifica
are based on analytical results from an independent third-party laboratory,
with the exception of Vitamin A, which is based entirely on label claims. The
nutritional comparison for Zeaxanthin was based on label claims for Hawaiian
and California Spirulina. Label claim information was not available for the
Indian Organic Spirulina, therefore the comparison value for Zeaxanthin was
obtained from an independent third party laboratory.
